Quattro Formaggi
$18.99
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Product Description
Our Quattro Formaggi (Four Cheese) pizza is a cheese lover's dream. This Italian classic combines four carefully selected premium cheeses, each contributing its unique flavor and texture to create a rich, indulgent experience.
Ingredients
- Light white sauce base
- Fresh mozzarella (for creaminess)
- Gorgonzola dolce (for tangy richness)
- Fontina (for meltability and nutty flavor)
- Aged Parmigiano-Reggiano (for sharp complexity)
- Fresh herbs: rosemary and thyme
- Extra virgin olive oil drizzle
- Our signature pizza dough (flour, water, salt, yeast)
Preparation
Our Quattro Formaggi starts with a light white sauce base instead of tomato sauce, allowing the flavors of the cheeses to truly shine. Each cheese is carefully portioned and arranged to ensure proper melting and flavor distribution. The pizza is then baked in our wood-fired oven until the cheese is perfectly melted and the crust achieves that signature leopard-spotted char. Before serving, we add a light drizzle of extra virgin olive oil and a sprinkle of fresh herbs.
Flavor Profile
This pizza offers a symphony of cheese flavors - from mild and creamy to sharp and tangy. The combination creates a complex, well-balanced profile that's rich without being overwhelming. The subtle herbal notes and olive oil add depth and freshness to complement the richness of the cheeses.
Nutrition Information
Medium size (12") pizza, 8 slices:
| Calories | 320 per slice |
|---|---|
| Fat | 18g (9g saturated) |
| Carbohydrates | 26g |
| Protein | 16g |
| Sodium | 750mg |
Allergen Information
Contains: Wheat, Milk
Customer Reviews
As a cheese enthusiast, this pizza is absolute perfection. You can taste the quality of each cheese, and they work together beautifully. The hint of rosemary elevates the entire experience. Worth every penny!
I was worried this might be too rich, but it's surprisingly well-balanced. The gorgonzola adds just the right amount of punch without overwhelming the other cheeses. I appreciate that they don't skimp on the quality - you can taste that these are premium cheeses.
The Quattro Formaggi is my go-to whenever I want to treat myself. It's rich, decadent, and incredibly satisfying. I recommend it with the thin crust option to balance the richness of the cheeses.
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Interesting Facts About Pizza
Cheese History
The Quattro Formaggi (four cheese) pizza originated in northern Italy, a region known for its exceptional dairy products and cheese-making traditions dating back centuries.
Cheese Production
Parmigiano-Reggiano, one of the cheeses in our Quattro Formaggi, takes at least 12 months to age, and each wheel weighs approximately 85 pounds.
Cheese Consumption
The average Canadian consumes about 12.4 kg (27.3 lbs) of cheese per year, making Canada one of the top cheese-consuming nations in the world.
Your Daily Inspiration
"A meal without cheese is like a beautiful woman with only one eye."